Handcrafted, Stone-Ground, Organic.
Creamy. Sweet. Indulgent... Those were the first words that came to mind when we first tasted this new addition to our amazing nut butter line!
Really raw cashew nuts are the key ingredient to a truly decadent cashew butter...
The definition of “raw” for the cashew industry means “not roasted”;
cashew-in-shell are either boiled in oil or scorched in fire in order to
condition the shell prior to cracking and speed the process. However,
during that heating process the cashew degrades significantly and
essential fatty acids and enzymes are destroyed.
Our cashews are neither boiled or scorched although our supplier does
use steam to assist in the shelling of the cashew nuts. While they are
using the steam - which is incredibly short - they randomly test the
cashew kernel for temperature. They have been very successful in keeping
the kernel below 120 degrees and generally keeping it as low as 115
We feel confident labeling the product as raw since the temperature of
the kernel is well monitored as it is with all our products. While it is
not as precise as using no heat or steam whatsoever it does allow us to
offer an excellent raw cashew butter at a much more affordable price.
Remember, all of our cashews are still shelled by hand and machinery is
Vivapura chooses to stone grind these delectable, certified organic, little nuts in
small batches to ensure the highest quality available and the finest
flavor and preservation of all the delicate nutrients.
Packaging: 9 oz Glass jar with BPA free metal lid
Note: Best kept refrigerated.
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