Are you looking for an alternative to traditional peanut butter? Did you know that all traditional peanut butter, even the organic kind, is filled with aflatoxin? This mycotoxin which is produced by a fungus is toxic to the body. Good News! You have just discovered organic, tasty, aflatoxin-free, raw peanut butter that contributes to your radiant health.
Indulge in stone-ground, raw (unpasteurized) peanut butter handcrafted from an Ancient Amazon Heirloom Wild Jungle Peanut variety that is hand planted and cultivated by the Achuar Indians in Ecuador. Wild Jungle Peanuts are 26% protein, contain all 8 essential fatty acids and, unlike other peanuts, are 99.9% aflatoxin-free. Our stone-grinding process preserves all the vital delicate nutrients and natural peanut flavor.
Ingredients: Raw, Organic, Wild Jungle Peanuts, Himalayan Crystal Salt
Packaging: 9 oz Glass jar with BPA free metal lid
Note: Best kept refrigerated.
- Spread on raw crackers and breads.
- Add to smoothies.
- Use in desserts.
- Make nut milk
Raw Nut Milk recipe: Blend 1 part Wild Jungle Peanut Butter with 4 parts water. No need to strain.