Sprouted Almond Butter, Raw, Organic, Stone Ground, 16 oz
Sprouted Unpasteurized Almond Butter is not chunky!
Smooth unpasteurized sprouted almond butter has a pour-able liquid consistency.
Perfect for smoothies, home made almond milk and recipes.
The best flavor almond butter you will ever try.
Resealable Squeeze Pouch
Shelf Stable: Refrigeration not necessary
- IngredientRaw Organic Almonds, Himalayan Crystal Salt
- Lot# / Exp By118 - 10/2023
- Manufactured Date2023-03-16
- Quantity
Product Details
Specifications
Delight in the distinctive flavor, and enjoy in the smooth, creamy and rich texture of our carefully handcrafted, Sprouted, Organic, Raw, Almond Butter. Discover the pour-able, creaminess of our raw, sprouted, stone-ground Almond Butter today! Perfect for sandwiches, drizzle right on fresh fruit and vegetables. Make your own almond milk by simply adding our sprouted almond butter to water and blend in blender. Our 16 oz. jar is the perfect size for any occasion, gift giving or travel. Our new crop of really raw, unpasteurized, Spanish Almonds are here! About Raw Organic Almond Butter: We put time and care into sprouting our fresh Spanish almonds before transforming them into our delicious and healthy almond butter. Each batch of Vivapura almond butter is hand-crafted and stone-ground in small batches to ensure that you're getting the highest quality almond butter available. We start with unpasteurized, fresh Spanish almonds. You may already know that most almonds commercially available in the US are not truly ""raw,"" even if the label says they are, due to USDA pasteurization legislation. Our ""really raw"" almonds are soaked in reverse osmosis water for 12 hours, a process called sprouting to remove the natural enzyme inhibitors in the almond and to activate the life-force. Our smooth almond butter has a pour-able liquid consistency, perfect for smoothies, home made almond milk and the best flavor almond butter you've ever had. Sprouting nuts makes for easier digestion and optimal nutrient absorption. The Almonds are then dried at 125°F to prevent fermentation. The sprouted almonds are then stone-ground with a touch of Himalayan sea salt in small batches, ensuring the finest flavor and preservation of all the delicate nutrients. Finally, you get to be nourished and energized by the creamy almond goodness that can only be found in Vivapura almond butter. Enjoy! Enjoy Almond Butter as it was meant to be - fresh, raw, organic, gluten-free, and made with love and tradition!
Stone Ground Almond Butter
- Stone GrondSmall Batch